Mother's Day special
Do you have the sweetest mom in the world and does she deserve a special gift for Mother’s Day this year? Surprise her with this unique Niki van Bake Patisserie entremet!
Limited availability only; first come, first served. The entremets are available for pick-up on May 7th, 2022.*
*Note: your order is not confirmed until the payment has been made and you have received a confirmation of your order via email.
Mango-passionfruit mousse, raspberry crémeux, pistachio cake and a white chocolate biscuit base. The entremet is finished off with a mirror glaze and a white chocolate flower bouquet.
Price per entremet
Now for 54,95 (incl. 9% VAT)
Regular price: 59,95 (excl. 9% VAT)
8 to 10 servings (Have any leftovers? Freeze them for later!)
Orders and delivery
Taking orders until and including May 3rd, 2022
Pick-up date: May 7th, 2022
When it comes to patisserie, an entremet is the ultimate dessert cake. However, it also makes for a perfect treat with a nice cup of coffee or tea in the afternoon. It is characterized by its unique structure, in which an interior consisting of different layers of diverse tastes and textures is enveloped by an airy, soft mousse. Your entremet is finished off with a mirror glaze.
Beyond the Bake
In case of allergies, you are required to inform Niki van Bake of these. When an allergy is not indicated, Niki van Bake cannot be held responsible for the effects.
All entremets are made on a cake drum that is approximately 1,5cm thick, and are packed up in a box.
After collecting the entremet, it is important to store your it in the fridge as soon as possible. Keep your entremet in the fridge, in the box that it is delivered in to avoid it from drying out.
You can keep your entremet in the fridge for up to 3 days after the pick-up.
Do you have any leftovers? Slice up the entremet, wrap the individual slices in cling film and put them in the freezer. Frozen slices of cake can be kept for up to 3 months. To defrost the slices, remove the cling film and put them on a plate in the fridge.